How to make Paella.

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Paella is a typical Spanish recipe and is traditionally cooked in a “paellera” – a round flat pan with two handles – which is then put on the table. It is normally made using shellfish but can also be made with chicken.
This is the easier paella recipe you can find anywhere:
http://www.spain-recipes.com/paellarecipes.html#sthash.xEFbAYmj.dpuf

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